Have a roarsome time this World Book Day and take inspiration from C. S. Lewis’ The Lion, the Witch and the Wardrobe with this lion veggie dip! It’s the perfect quick, easy and healthy post-school snack. And why not get the kids to help decorate Aslan’s colourful veggie mane!
This is an exclusive recipe from my Fun, Fast & Easy Children’s Cookbook
1. Place the chickpeas, garlic and olive oil in a food processor and whizz until blended, or blitz with a hand blender. Add the sour cream and lemon juice and blend again until smooth.
2. Spoon into a small serving bowl and place the bowl on a large plate.
3. Arrange the carrots and peppers around the bowl to serve.
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