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Annabel Karmel
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Turkey Fruit Salad

Wow your diners with this creative fruit salad. A simple & fun pud guaranteed to get your guests talking.

Prep Time: 30 minutes
Makes: 1
Great for:  Kids - 2-4 Years Kids 4+ Years
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1 pear
1 cantaloupe melon
200 g raspberries
100 g strawberries, halved
100 g blueberries
100 g green grapes, halved
Twiglets for decoration
  1. Slice the pear in half through the stem. Place cut side down onto a board.
  2. Slice a piece of melon, remove the skin, then cut out two feet for the turkey and a piece of melon for the beak.
  3. Arrange the feet at the bottom of the pear and cut out a triangle from the melon for the beak.
  4. Cut a blueberry in half for the eyes.
  5. Using a melon baller, scoop out melon balls from the remaining melon.
  6. Arrange neat layers of fruits around the turkey to make the feathers.

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