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Ingredients

  • 2 slices of Warburtons Toastie White bread
  • 40g Cheddar cheese, grated
  • 1 tbsp mayonnaise
  • 1 spring onion, sliced
  • 1 tomato, deseeded and chopped
  • 10 cherry tomatoes (for younger children chop the cherry tomatoes in half)
  • 2–3 tbsp sweetcorn, cooked
  • Cocktail sticks (with sharp ends removed)

Method

  1. Put the bread onto a board. Remove the crust and cover with cling film. Roll out until you have a thin thickness.
  2. Mix together the cheese, mayonnaise, onion and chopped tomato and spread the filling equally across the sandwich slices.
  3. Roll up tightly to make a spiral effect. Wrap in cling film and chill for 20 minutes.
  4. Slice each roll into 4 pieces.
  5. Attach a cherry tomato to each wrap with a cocktail stick to make the heads.
  6. Put sweetcorn onto the ends of cocktail sticks for the eyes, and attach to the tomatoes.
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