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Sweet Potato & Tomato Sauce

Name: Sweet Potato & Tomato Sauce
Prep time: 5 min
Cook time: 15 min
Cuisine: British
Ingredients: 1 medium sweet potato (approx 200g) peeled & chopped 1 1/2 tbsp Annabel Karmel Organic Pasta Shapes 15 g unsalted butter 150 g tomatoes, skinned, deseeded & chopped 20 g Cheddar cheese, grated 2 tbsp milk

To help your baby learn to chew, add tiny pasta shapes to this Sweet Potato & Tomato Sauce as a way of introducing texture.

For another recipe perfect for introducing texture, next try Pasta Stars with Veggie Sauce

Vegetarian

: Prep Time: 5 minutes
: Cook Time: 15 minutes
: Makes: 4 portions
: Great for: 6-9 Months
: Suitable for Freezing

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Ingredients

1 medium sweet potato (approx 200g) peeled & chopped
1 1/2 tbsp Annabel Karmel Organic Pasta Shapes
15 g unsalted butter
150 g tomatoes, skinned, deseeded & chopped
20 g Cheddar cheese, grated
2 tbsp milk

Method

Steam or boil the sweet potato for 10 minutes or until tender
Meanwhile, cook the pasta shapes according to the instructions on the packet, but without adding salt to the water
Melt the butter in a small saucepan and sauté the tomatoes until mushy, then stir in the cheese until melted
Blend the cooked sweet potato and tomato and cheese mixture together with the milk using a hand blender
Stir in the pasta shapes