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Sweet Potato, Carrot and Apricot
Suitable from 6 months. Root vegetables have a natural sweetness that babies like and they are easy to digest.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Serves: 3
- Great for:
- Suitable for Freezing
250 g small sweet potato (peeled and chopped)
75 g 1 medium carrot peeled and sliced
30 g dried apricots, chopped
350 ml boiling water
- Put the sweet potato, carrot and apricots in a saucepan. Pour over the boiling water and cover and cook for 20 minutes.
- Drain, and purée using an electric hand blender.