AK Club Members get access to hundreds of great recipes suitable for babies, toddlers, and the whole family. Join for FREE today! Join the AK Club
Annabel Karmel
Chilled meals Tesco £1 off coupon – LB
Digital Weaning Course LB
Join the AK Club

Join the annabel-karmel-ak Created with Sketch. Club

Superfoods Puree

Turkey & spinach contain a high level of tryptophan which helps your baby to sleep. A quiet night is on the way!

recipe-icon-prep Created with Sketch.
Prep Time: 10 minutes
recipe-icon-cook Created with Sketch.
Cook Time: 9-11 minutes
recipe-icon-makes Created with Sketch.
Makes: 5 portions
recipe-icon-great Created with Sketch.
Great for:  6-9 Months
recipe-icon-freezing Created with Sketch.
Suitable for Freezing
Login or Join the AK Club to view this recipe.
1 sweet potato, peeled & cut into 1cm cubes
2 tsp olive oil
1 small shallot, or small piece of onion, finely chopped
115 g minced turkey
2 handfuls of baby spinach leaves, washed but not dried
  1. Put the sweet potato in a steamer and steam for about 6 minutes, until tender. Remove from steamer and reserve steaming water.
  2. Meanwhile, heat the oil in a large frying pan or wok, add the chopped shallot and turkey and stir-fry for 2 to 3 minutes, until the turkey is browned and crumbly.
  3. Add the spinach and sauté for a further 2-3 minutes, until wilted.
  4. Add the cooked potato and 4 tbsp of the steaming water. Cover and simmer gently for 5 minutes.
  5. Put the contents of the pan in a blender and blend until smooth or your desired consistency. Thin with a little of the steaming water, if necessary.
  6. Cool quickly then chill.
  7. Freeze in individual portions and defrost overnight in the fridge. Heat in a saucepan or microwave until piping hot then allow to cool slightly. Check temperature before serving.

You may also like...

Our products...