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Summer Berry Puree

This delicious Summer Berry Puree can be made in minutes, is great by itself or mixed in to porridge.

Vegetarian
Prep Time: 3 minutes
Cook Time: 5 minutes
Makes: 2 portions
Great for:  6-9 Months
Suitable for Freezing
Ingredients
1 sweet eating apple
1 ripe pear, peeled, cored & chopped
50 g strawberries, hulled & cut into quarters
40 g blueberries
2 tbsp baby rice or half a crumbled rusk
Method
  1. Put all the fruit into a heavy based saucepan.
  2. Cover and cook over a low heat for about 5 minutes.
  3. Puree to your desired consistency in a blender and stir in the baby rice or crumbled rusk.
  4. Instead of baby rice you could also mix it with banana

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