AK Club Members get access to hundreds of great recipes suitable for babies, toddlers, and the whole family. Join for FREE today!
Childrensalon leaderboard
Join the AK Club

Join the Club

Spinach, Potato, Carrot & Cheddar Mash

Once your baby is able to chew, try mashing their food rather than pureeing. This veggie combo is a top one to start with.

Egg Free
Gluten Free
Nut Free
Vegetarian
Prep Time: 10 minutes
Cook Time: 20 minutes
Serves: 4
Great for:  9-12 Months
Suitable for Freezing
Login or Join the AK Club to view this recipe.
Ingredients
350g potatoes, diced
200g carrot, diced
25g Cheddar, grated
50g Spinach
2 tbsp milk
a knob of butter
Method
  1. Put the potato and carrot into a steamer and steam for 12 to 15 minutes until tender. Alternatively put into a saucepan, cover with boiling water and cook for 10 to 15 minutes until soft.
  2. Drain and mash using a potato masher. Add the spinach, Cheddar, milk and butter. Stir over a gentle heat until melted and the spinach has wilted.

You may also like...

Our products...