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Shell Pasta with Spinach

Name: Shell Pasta with Spinach
Prep time: 5 min
Cook time: 10 min
Cuisine: British
Ingredients: 75g mini pasta shells 1 tbsp olive oil ½ onion, finely chopped ½ garlic clove , crushed 75g baby spinach, chopped 50g cherry tomatoes, chopped 2 tbsp crème fraiche 20g parmesan, grated

This Shell Pasta with Spinach is a tasty veggie pasta sauce ready in minutes. You can make this using my organic baby pasta shells which are great way to introduce more texture into your babies food. My organic pasta shells are now available to buy on Ocado & Amazon.

For more ideas for introducing your baby to new textures, try this Pasta Risotto or Piccolo Tomato & Basil Risotto

Vegetarian

: Prep Time: 5 minutes
: Cook Time: 10 minutes
: Makes: 4 portions
: Great for: Baby Recipes , 9-12 Months , Toddler Recipes , 12-18 Months , 18 Months-2 Years

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Ingredients

75g mini pasta shells
1 tbsp olive oil
½ onion, finely chopped
½ garlic clove , crushed
75g baby spinach, chopped
50g cherry tomatoes, chopped
2 tbsp crème fraiche
20g parmesan, grated

Method

Cook the pasta in boiling water according to the packet instructions.
Heat the oil in a saucepan. Add the onion and garlic and fry until soft. Add the spinach and tomatoes and fry until wilted.
Add the cooked pasta, crème fraiche & parmesan. Stir until heated through.