fbpx

Salmon, Tomato, Cheddar & Basil Frittata Muffins

Salmon, Tomato, Cheddar & Basil Frittata Muffins

Packed with omega-3 and protein, these salmon muffins will have your taste buds dancing!

Recipe Saved

Ingredients

3 large eggs
2 tbsp milk
50g Cheddar, grated
100g cooked salmon fillet, flaked
2 tbsp basil, chopped
100g cherry tomatoes, chopped

Method

  1. Preheat the oven to 180 C.
  2. Crack the eggs into a bowl. Add the milk and beat together until blended. Add the cheese, tomatoes, salmon and basil . Season and mix well. Put a 6 hole silicone muffin case onto a baking sheet.
  3. Spoon the mixture into the muffin tray. Bake in the oven for 18-20 minutes until pale golden and set.

Similar Recipes

Some more recipes for you to try

OUR APP

Annabel Karmel’s No.1
Rated Baby & Toddler Recipe App

Discover our brand NEW App, jam-packed with over 600 recipes. NEW recipes every week, Meal Planners, Shopping Lists, Weaning Guide, Allergy Tracker + lots more!

Start your FREE 14-day trial today!

Related Products

Similar products you might enjoy!

Scroll to Top

Join the AK Family

Join our AK Family today for FREE and gain access to a fantastic selection of  benefits, such as 900+ exclusive recipes, unmissable monthly competitions, vouchers and promotional offers & lots more!

Log in

Login to the AK family for exclusive member benefits.