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Purple Porridge

Blueberries have the highest antioxidant content of any fruit due the purple pigment in their skin. Give your little one a boost with this delicious purple porridge for breakfast. If your child has a dairy allergy use a dairy-free spread instead of butter.

Prep Time: 2 minutes
Cook Time: 2 minutes
Makes: 2 servings
Great for:  Baby 9-12 Months
A knob of butter or dairy-free spread
1/2 apple, peeled and finely diced
25g porridge oats
150ml calcium fortified almond milk
25g blueberries
1 tsp maple syrup

  1. Melt the butter or dairy-free spread in a saucepan.
  2. Add the apple and sauté for 2 minutes
  3. Add the remaining ingredients
  4. Stir over the heat until bubbling and the blueberries have softened.

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