Porridge with Apple, Pear & Raisins
Apple and pear are low allergen foods, so they’re great for weaning. Plus, they taste amazing in this baby porridge recipe.
Dairy-free
Nut-free
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Ingredients
2 dessert apples, peeled, cored and chopped
2 ripe pears, peeled, cored and chopped
30g raisins
4 tbsp water
2 tbsp baby porridge
2 tbsp cooled boiled water
2 ripe pears, peeled, cored and chopped
30g raisins
4 tbsp water
2 tbsp baby porridge
2 tbsp cooled boiled water
Method
- Put the apple, pear and raisins into a heavy based saucepan together with the water. Cover, bring to the boil, reduce the heat and simmer for about 8 minutes or until the apples are soft.
- Puree using an electric hand blender.
- Mix the baby porridge with the cooled boiled water and stir into the puree.
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