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Plum, Peach and Prunes

Plum, Peach and Prunes Recipe by Annabel Karmel

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Plum, Peach and Prunes

This Plum, Peach and Prunes puree is also good stirred into porridge for breakfast.

For another delicious fruity puree, next try Peach, Apple & Strawberry

 

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Ingredients

A knob of unsalted butter or non-dairy alternative
150 g plums, chopped
150 g peaches, chopped
20 g prunes, chopped
1 tbsp unsweetened apple juice

Method

  1. Melt the butter in a small saucepan. Add the plums, peaches, prunes and apple juice.
  2. Stir over the heat, and then simmer for 5 minutes until soft. Blend until smooth

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