AK Club Members get access to hundreds of great recipes suitable for babies, toddlers, and the whole family. Join for FREE today! Join the AK Club
Annabel Karmel
Chilled meals Tesco £1 off coupon – LB
Digital Weaning Course LB
Join the AK Club

Join the annabel-karmel-ak Created with Sketch. Club

Pasta, Pesto & Chicken Salad

If you’re looking for a cheesy treat then add mozzarella to this delicious lunchtime dish.

Nut Free
recipe-icon-prep Created with Sketch.
Prep Time: 5 minutes
recipe-icon-cook Created with Sketch.
Cook Time: 20 minutes
recipe-icon-makes Created with Sketch.
Makes: 4 portions
recipe-icon-great Created with Sketch.
Great for:  Kids - 2-4 Years Kids 4+ Years
Login or Join the AK Club to view this recipe.
2 red peppers, diced
200g fusilli pasta
75g sun blushed tomatoes, chopped
1 cooked chicken breast, diced
25g spinach, chopped
a little Parmesan cheese, shaved or grated


4 tbsp fresh pesto
1 tbsp rice wine vinegar
1 tsp caster sugar
  1. Pre-heat the oven to 220C / 425F.
  2. Toss the peppers in a little oil and season. Place in a roasting tin, roast for 15 to 20 minutes until tinged brown.
  3. Cook the pasta in boiling water according to the packet instructions. Drain and refresh in cold water.
  4. Put the pasta, peppers, tomatoes, chicken and spinach into a bowl. Mix all of the dressing ingredients together, then pour over the pasta. Season well, then add the Parmesan.

You may also like...

Our products...