Paprika Chicken Nourish Bowl
Nourish your body and lift your spirits with this delicious Paprika Chicken Nourish Bowl recipe. Filled with colourful veggies and tossed in a lemon mustard dressing.
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Ingredients
100g brown and wild rice
1 avocado, diced
50g pine nuts, toasted
1 bunch spring onions, sliced
½ cucumber , diced
100g cherry tomatoes , quartered
50g rocket leaves
1 chicken breast , sliced into strips
1 tbsp olive oil
1 tsp honey
½ tsp sweet smoked Spanish paprika
½ tsp soy sauce
1 avocado, diced
50g pine nuts, toasted
1 bunch spring onions, sliced
½ cucumber , diced
100g cherry tomatoes , quartered
50g rocket leaves
1 chicken breast , sliced into strips
1 tbsp olive oil
1 tsp honey
½ tsp sweet smoked Spanish paprika
½ tsp soy sauce
Dressing
2 tsp Dijon mustard
Juice ½ lemon
4 tbsp olive oil
1 tbsp sweet chilli sauce
Juice ½ lemon
4 tbsp olive oil
1 tbsp sweet chilli sauce
Method
- Cook the rice according to the packet instructions .Drain and cool.
- Put the cold rice into a bowl. Add the avocado, pine-nuts, spring onions, cucumber, tomatoes and rocket on top .
- Mix the oil, paprika, honey and soy sauce together. Coat the chicken.
- Heat a frying pan until hot. Add the chicken and fry for 5 minutes until cooked through. Place on top of the salad.
- Mix all of the ingredients together and pour over the salad .
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