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Annabel Karmel
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My Favourite Porridge

Oats help stabilise blood sugar and release long lasting energy so it’s a great breakfast option to set your baby up for their day ahead. This homemade baby porridge is suitable from 6 months.

Nut Free
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Prep Time: 10 minutes
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Cook Time: 5 minutes
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Makes: 4 portions
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Great for:  6-9 Months 9-12 Months
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Suitable for Freezing
Ingredients
150ml milk
15g porridge oats
6 ready to eat apricots, chopped
1 large ripe pear, peeled, cored and cut into pieces
Method
  1. Put the milk, porridge oats and chopped apricots in a small saucepan, bring to the boil and then simmer, stirring occasionally for 3 minutes.
  2. Purée together with the chopped pear using a hand-held blender

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