Now here’s a funky twist on traditional pub grub! Take the humble Ploughman’s to the school canteen with my yummy bento box! Swap crusty bread for tasty thins enriched with Vitamin D and calcium, and cut everything up into little chunks for fun finger food! Simply pack up with a cut-up hard-boiled egg and apple slices for a truly British lunch.
A little tip! To stop cut-up apple from browning, simply wrap a rubber band around the sliced apple put back together.