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Mummy’s Cottage Pie

Name: Mummy’s Cottage Pie
Ingredients: 500 g potatoes, peeled and diced a knob of butter a little milk 1 tbsp olive oil 1/2 onion, peeled and chopped 1 small carrot, peeled and diced 1 stick of celery, diced 150 g lean minced beef 2 tbsp plain flour 250 ml weak unsalted beef stock 1 tsp tomato puree 1 tsp chopped fresh thyme a few drops of Worceshire Sauce 1 bay leaf