Marshmallow penguins

Make these adorable marshmallow penguins with your kids for a fun Christmas holiday activity or serve them up as a yummy festive treat. They’re perfect to give as homemade gifts and for party food too!

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6 very large white marshmallows
100g plain or dark chocolate
Edible eyes


  1. Put the chocolate into a bowl. Melt over a pan of simmering water until runny.
  2. Carefully dip the marshmallow into the chocolate. Cover the top and sides to make the penguin’s body. Make sure you leave the tummy white.
  3. Add the edible eyes and half an M&M for the nose.
  4. Leave to set for 30 to 40 minutes.

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