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Marinated Sirloin Steak

Marinated Sirloin Steak recipe by Annabel Karmel

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Marinated Sirloin Steak

These tender mini strips of marinated steak will make great finger food and red meat provides the best and most easily absorbed source of iron.

Ingredients

Method

  1. Mix the oil, garlic, and thyme together in a bowl. Add the steak and marinate for 30 minutes.
  2. Heat a small frying pan until hot. Add the steak and fry for 1 ½ minutes on each side, Leave to rest for a few minutes, then slice into strips.
  3. Not suitable for freezing

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