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Honey Bee Cupcakes

Name: Honey Bee Cupcakes
Ingredients: 60 g salted butter 60 g soft light brown sugar 4 tbsp clear honey 1 egg 1/2 tsp vanilla extract 2 tbsp apple puree 85 g self-raising flour 1/2 tsp ground cinnamon 1/4 tsp ground ginger; 200 g marzipan melted chocolate or writing icing 12 flaked almonds sprinkles