Ingredients
1 large carrot, peeled & chopped
1 large ripe, pear, peeled, cored & chopped
1 large apple, peeled, cored & chopped
200 ml pineapple juice
100 ml water
1 large ripe, pear, peeled, cored & chopped
1 large apple, peeled, cored & chopped
200 ml pineapple juice
100 ml water
Method
- Measure all of the ingredients into a juicer. Blend until smooth.
- Pour into glasses. Best served chilled.
