A new twist on peanut butter and jelly, these frozen chocolate, peanut butter and banana bites are the perfect cooling treat for kids and adults alike. You can use whatever moulds you have at home or mini muffin trays will work just as well.
Ingredients
200g plain or milk chocolate
1 large banana, sliced
9 raspberries
4 tbsp peanut butter
1 large banana, sliced
9 raspberries
4 tbsp peanut butter
Method
- Melt the chocolate in a bowl over a pan of simmering water until runny.
- Spoon half of the melted chocolate into the bases of 9 small silicone moulds or mini muffin trays.
- Place a slice of banana and one raspberry on top. Spoon teaspoons of peanut better on top of the fruit and spread out. Spoon the remaining chocolate on top of the peanut butter. Place in the freezer for 1 hour until frozen.
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