Frozen Chocolate Banana Lolly Pops


Frozen Chocolate Banana Lolly Pops

Did you know that you can make the freshest, healthiest lollies with just a few ingredients? These Banana Chocolate covered lollies are delicious and not only a healthy treat but will also soothe sore gums if your little one is teething.

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75g milk chocolate
25g plain chocolate
2 large bananas
4 wooden lollypop sticks
40g smooth peanut butter
50g granola


  1. Put the milk chocolate and plain chocolate into a bowl. Melt over pan of simmering water until runny.
  2. Peel the bananas and slice in half widthway. Insert a stick inside the banana to a lolly pop.
  3. Spread the bananas with peanut butter and dip into granola.
  4. Place into the freeze for 30 seconds to set.
  5. Pour and spread the chocolate over the banana and put back into the freezer for 3 hours until frozen.


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