Football Boot Baguette
Kick-start the match with a footie-themed boot baguette which you can load with your family’s favourite fillings. This simple savoury dish is also great for kids birthday parties.
Egg-free
Nut-free
Ingredients
2 x 200g cans tuna in oil
4 tbsp tomato ketchup
4 tbsp crème fraiche
4 spring onions, finely sliced
A few lettuce leaves
¼ sliced cucumber
4 small baguettes
Butter or margarine
1 red pepper
Pitted black olives
4 tbsp tomato ketchup
4 tbsp crème fraiche
4 spring onions, finely sliced
A few lettuce leaves
¼ sliced cucumber
4 small baguettes
Butter or margarine
1 red pepper
Pitted black olives
Method
- To make the filling, mix flaked tuna with tomato ketchup, crème fraiche and spring onions.
- Cut the baguettes in half, spread with butter and line with lettuce leaves and sliced cucumber.
- Place baguettes on halved black olives to represent the studs of football boots.
- Thinly slice some olive to use as eyelets and place on top of baguettes.
- Use thin slices and circles of red pepper to represent laces.
Club