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Annabel Karmel
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Football Boot Baguette

Kick-start the match with a footie-themed boot baguette which you can load with your family’s favourite fillings. This simple savoury dish is also great for kids birthday parties.

Prep Time: 20 minutes
Serves: 4
2 x 200g cans tuna in oil
4 tbsp tomato ketchup
4 tbsp crème fraiche
4 spring onions, finely sliced
A few lettuce leaves
¼ sliced cucumber
4 small baguettes
Butter or margarine
1 red pepper
Pitted black olives
  1. To make the filling, mix flaked tuna with tomato ketchup, crème fraiche and spring onions.
  2. Cut the baguettes in half, spread with butter and line with lettuce leaves and sliced cucumber.
  3. Place baguettes on halved black olives to represent the studs of football boots.
  4. Thinly slice some olive to use as eyelets and place on top of baguettes.
  5. Use thin slices and circles of red pepper to represent laces.

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