3 slices white bread<br />
1 tbsp sunflower oil<br />
1 large red onion, finely chopped<br />
1 clove garlic, crushed<br />
250 g minced chicken<br />
1 tbsp dark soy sauce<br />
2 tbsp tomato chutney<br />
50 g desert apple, grated<br />
sunflower oil for frying<ol>
<li>Put the bread into a food processor and whiz to make fine crumbs. Heat the oil in a saucepan and sauté the onion and garlic until soft.</li>
<li>Tip into a bowl with two thirds of the breadcrumbs and the remaining ingredients and season. Using your hands, shape into 8 burgers and coat in the remaining breadcrumbs. Heat the oil and fry the burgers for 3 to 4 minutes each side.</li>
</ol>
Chicken Burger
This all-star, easy to make chicken burger recipe will delight the entire family. Morph buns into bunnies for the little ones.
