Home » Recipes » Family » Kids - 2-4 Years » Chicken Burger

3 slices white bread 1 tbsp sunflower oil 1 large red onion, finely chopped 1 clove garlic, crushed 250 g minced chicken 1 tbsp dark soy sauce 2 tbsp tomato chutney 50 g desert apple, grated sunflower oil for frying <ol> <li>Put the bread into a food processor and whiz to make fine crumbs. Heat the oil in a saucepan and sauté the onion and garlic until soft.</li> <li>Tip into a bowl with two thirds of the breadcrumbs and the remaining ingredients and season. Using your hands, shape into 8 burgers and coat in the remaining breadcrumbs. Heat the oil and fry the burgers for 3 to 4 minutes each side.</li> </ol>