AK Club Members get access to hundreds of great recipes suitable for babies, toddlers, and the whole family. Join for FREE today! Join the AK Club
Piccolo – Back to School -LB
Warburtons – leaderboard
App – leaderboad
Jumeirah – leader board
CBTMP – leaderboard
Finger Food Guide – leaderboard
British Lion Eggs – leaderboard
Join the AK Club

Join the Club

Carrot, Courgette & Sweetcorn Fritters

Encourage kids to eat their veggies via these fabulous Carrot, Courgette & Sweetcorn Fritters. Quick to prepare, make & cook, they are a great dinner option for the whole family.

For another tasty idea, try these Veggie Fritter Toppers


Prep Time: 10 minutes
Cook Time: 6 minutes
Makes: 8 fritters
Great for:  12-18 Months 18 Months-2 Years Kids 2-4 Years Kids 4+ Years
Login or Join the AK Club to view this recipe.
1 egg
50 g self-raising flour
1 tbsp milk
1 tbsp sweet chilli sauce
100 g courgette, grated
50 g carrot, grated
4 spring onions, sliced
2 tbsp canned sweetcorn
50 g mature Cheddar, grated
a little oil for cooking
salt and pepper for seasoning
  1. Beat the egg in a mixing bowl. Add the flour and milk and mix together until smooth.
  2. Add the remaining ingredients and season.
  3. Heat a little oil in a frying pan. Take spoonfuls of the mixture and fry them for 2 to 3 minutes each side until lightly golden, turning over half way through. You may have to do this in batches, so keep the cooked fritters warm while you cook the rest.

You may also like...

Our products...