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Chocolate & Toffee Cheesecake

This chilled, no-bake cheesecake has a beautifully soft texture. You can use toffee sauce or dulche de leche to create the marbled effect.

Raspberry & Elderflower Jelly

The simple, fresh-tasting homemade jelly is a light and refreshing dessert, perfect for finishing off a special evening meal. 

Chocolate Pudding

Gooey, rich & chocolatey, is what this recipe is all about. Serve with vanilla ice cream for pudding heaven.

Red Velvet Cupcakes

With a deep red sponge & a velvety cream, these cupcakes are perfect to indulge in at elevenses.

Chicken with Mozzarella, Cherry Tomatoes & Basil

I love this recipe.  It’s very simple to make and the tomato and basil sauce with the mini mozzarella balls is delicious and complements the chicken coated in Panko breadcrumbs perfectly!  This lovely recipe is taken from Annabel’s most recent recipe book Real Food Kids Will Love

Mild Prawn Curry

This delicious aromatic prawn curry is quick, easy to prepare & a dish the whole family will enjoy.

Princess Wands

What little girl wouldn’t want their own Princess Wand on their birthday? Complete with a star topper, these fruity favourites are the perfect way to release your inner Princess, whether you’re big or small.