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Annabel Karmel
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My Favourite Frittata

Quick & easy but utterly delicious, fritatta’s are brilliant additions to lunchboxes or picnic hampers. “Did you know that runny or soft-boiled eggs are safe … Continued

Mini Polenta Pizzas

Polenta is golden-yellow cornmeal made from ground maize & makes a good base for gluten-free pizzas.

Turkey Meatballs & Spaghetti

Forget turkey sandwiches and cold cuts, this Turkey Meatballs & Spaghetti recipe is a great way to use up leftover Christmas dinner.

Hungarian Goulash

Plan ahead & make batches of this delicious goulash, so you’ve always got something homemade & nutritious on busy days.

Multicoloured Meringues

Make a colourful rainbow of sweet meringues & sandwich them together with whipped cream or softened vanilla ice cream.

Pad Thai

A popular dish from Thailand, Pad Thai is a simple combo of meat, veggies & noodles. Where this dish gets its wow factor from is … Continued

Power Packed Oat Bars

These brain boosting oat bars are packed full of nutritious ingredients such as pumpkin seeds, cranberries & dried apricots.