A go-to nourish bowl recipe that’s a beautiful balance of nutrient-dense vegetables, quinoa, healthy fats, and quality proteins.
A quick, simple dinner recipe, 10-Minute Spaghetti with Chicken and Veggies comes together in minutes and is full of bright and satisfying flavors.
The whole family will love these healthy Easter egg frittata’s packed with sweet Piccolo cherry tomatoes,spring onions and Cheddar cheese. Great with protein too, so add any leftover chicken or fish for a more hearty meal.
This Asian-inspired sharing salad is topped with seared tuna steaks and crispy shallots – great for lunch or a light dinner
Cherry Tomato & Spinach Bunny Quiches
Mini Egg, Tomato & Spinach Tortilla Cups This is as easy as it can get folks. These mini egg and cheese breakfast bites are perfect for kids and adults.
Tossed in a creamy sauce, topped with melty mozzarella balls and cherry tomatoes. This one-pot gnocchi bake, is comfort food at it’s best.
Puff Pastry Margherita Pizza made with ripe Piccolo cherry tomatoes, shredded mozzarella, fresh basil leaves, and puff pastry.
Piccolo cherry tomatoes® are small but mighty – just like your very own little ones! Here are just a few of their benefits:
Low in calories and high in hydration (94% water to be precise)
an excellent source of vitamin C, potassium, folate and Vitamin K.
Tomatoes also contain a valuable source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer.
Lycopene is fat-soluble so if you fry off or roast your Piccolo cherry tomatoes® with a drizzle of olive oil, it will aid the absorption of this mighty antioxidant.