Championing ‘Frozen from Fresh’, Annabel Karmel has combined her 28 years of children’s food expertise with the natural freezing process to create delicious, balanced cookbook-inspired recipes. With a range of 10 different meals, from dairy-free chicken Tikka to a vegetarian lentil bolognese there really is a meal for each and every tiny taster.
Buy 3 meals for £4 now at Iceland
Club