Squash, Parsnip & Spinach Puree

Once your baby has mastered those single first taste fruits and vegetables you can start experimenting with combining flavours. This simple puree recipe features both sweet and bitter tasting veg for an all-round taste adventure!

Vegan Chilli

This is one tasty vegan recipe to add to your repertoire! Using vegan mince and plenty of store-cupboard ingredients (including a secret ingredient – baked beans!) it’s a brilliant batch cook dish to freeze and bring out mid-week!

Fish Fingers with Sweet Potato Fries

A healthy take on fish and chips! Using cornflakes to coat for added child-appeal ‘crunch’ these fish fingers are baked in the oven rather than fried and served with sweet potato fries which are packed with nutrition and count towards their 5-a-day.

Thai Chicken Puree

There’s no reason why baby can’t enjoy a tasty Thai as much as you! This chicken puree recipe features ginger, lemongrass and coconut milk for a fresh and tasty introduction to Thai-inspired flavours.

My First Fish Curry

It’s good to introduce babies to a world of flavour from a young age and this mildly spiced fish curry is sure to tickle their tastebuds. With fragrant spices, sweet root veggies and creamy coconut milk it’s one delicious dish!

Salmon Teriyaki with Noodles

Children should have at least two portions of fish a week, one portion of which should be an oily fish like salmon which aids brain development. This dish is sweet, sticky and marvellously moreish.

Couscous Chicken Nuggets

Chicken nuggets often reign supreme when it comes to kids’ mealtime requests. Try this twist on the classic chicken nugget by adding couscous, sweet potato and apple. There will be no turning back to shop bought once they’ve tried these!

Chicken Couscous

Couscous has a soft texture which makes it ideal for babies who are learning to chew. It’s important to add herbs to your baby’s food to maximise flavour (without the need for salt) and fresh basil pairs perfectly with this dish.

Oaty Fruity Breakfast Bowl

An overnight breakfast bowl for baby! Chia seeds and flaxseeds add an extra boost of nutrition to this fruity favourite.

Penne With Tomato & Basil

Some nights, all kids want is tomato pasta and so this recipe is one to keep a whole family of hungry tums happy.

Vegetable Couscous

With red onion, courgette, pepper, passata and basil this Mediterranean flavoured couscous is a fantastic packed lunch option or tasty side dish alongside mini bites or croquettes.

Tomato & Avocado Bruschetta

Looking for a simple and delicious snack that’s bursting with flavour? Look no further than this Piccolo tomato and avocado bruschetta recipe. The classic combination of sweet ripe tomatoes and creamy avocado is elevated to the next level with a few simple ingredients. Plus, you can have these brilliant bruschetta on the table in minutes …

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Roasted Piccolo Tomato Sauce

This simple tomato sauce is one you’ll turn to time and time again! Sweet Piccolo cherry tomatoes are roasted to bring out their natural sweetness, then blended into a smooth and creamy sauce. With just a hint of garlic and basil, this is a quick and easy way to add flavour (and some extra nutrition!) …

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Berry & Beetroot Lollies

Who knew that eating veggies could be so much fun. Also a great way to soothe sore gums. Watch how your little one hangs on to his lolly for dear life whereas other food gets dropped in not time.  

Salmon & Veggie Noodles

Kids love to slurp their way through a bowl of noodles. This recipe is quick, easy and delicious and will ensure clean plates all round.

Hidden Vegetable Satay Chicken

Sticky and sweet, kids will love this satay chicken, and with lots of added veggies to help up their 5-a-day, so will you!

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