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Mini Chicken Burgers

Toddlers love food they can pick up with their fingers & these chicken burgers with apple & carrot are delicious.

Makes: 8
Great for:  Kids – 2-4 Years Kids 4+ Years 12-18 Months 18 Months-2 Years
Suitable for Freezing
Ingredients
250 g minced chicken or turkey
5 spring onions
1 tbsp fresh thyme
1/2 apple
50 g parmesan
50 g carrot
50 g white breadcrumbs
1 tbsp sweet chilli sauce
2 tsp soy sauce
Method
  1. Mix all of the burger ingredients together in a bowl. Season and shape into 8 burgers.
  2. Pre heat the grill.  Arrange the burgers on a baking sheet and put a little butter or margarine and Marmite on each one.  Cook under a hot grill for about 5 minutes each side under until cooked through in the middle.
  3. Alternatively to fry. Heat the oil in a frying pan. Fry the burgers for about 5 to 6 minutes, turning half way through until lightly golden and cooked through in the middle.
  4. Serve on their own or with mini buns or bagels and a little mayonnaise or ketchup and salad.

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