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Annabel’s Family Favourites with Piccolo Cherry Tomatoes

Rosemary & Cherry Tomato Focaccia

Cherry tomatoes are a kitchen essential, whether you are serving as part of breakfast or dinner, raw or cooked, for your baby or the whole family. You can also get your little helper in the kitchen to teach them about this nutrient-packed ingredient. By making something together from scratch, you’ll stand a good chance of instilling a
love of good, healthy food.

Piccolo cherry tomatoes® are small but mighty – just like your very own little ones! Low in calories and high in hydration, they are an excellent source of vitamin C, potassium, folate and Vitamin K. Tomatoes also contain a valuable source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer. Lycopene is fat-soluble so if you fry off or roast your Piccolo cherry tomatoes® with a drizzle of olive oil, it will aid the absorption of this mighty antioxidant.

REMEMBER – store your tomatoes at room temperature. They continue to ripen once picked so by keeping them out of the fridge, not only will the vital nutrients be kept at their peak but they’ll also be at their tastiest!

Roasted Cherry Tomato Soup

This Roasted Cherry Tomato Soup is a classic soup recipe with a Mediterranean make-over using roasted Piccolo Cherry Tomatoes. Click here for more super soup recipes!

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Creamy Chicken & Tomato Gnocchi Recipe by Annabel Karmel

Creamy Chicken & Tomato Gnocchi

This Creamy Chicken & Tomato Gnocchi Recipe is a fast and easy dinner made with fresh tomatoes, diced chicken, gnocchi, and broccoli florets, all mixed together in a light cream & Parmesan cheese sauce. Ready in less than 20 minutes! If you love gnocchi, you have to try this Cherry Tomato & Spinach Gnocchi Bake!

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Tomato and basil risotto Recipe by Annabel Karmel

Piccolo Tomato & Basil Risotto

Don’t delay when it comes to introducing texture. And why would you when you can give your baby super-yummy recipes like this tomato and basil risotto? Piccolo cherry tomatoes give this recipe a delicious natural sweetness, and when combined with risotto rice, it’s the perfect recipe for baby to try new textures. If your baby loves risotto, try some new flavours, such as my Risotto with Butternut Squash or Courgette & Carrot Risotto

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Cherry Tomato & Mascarpone Risotto

Enjoy a comforting bowl of risotto with sweet cherry tomatoes and mascarpone. This is an absolutely winning combo!

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Chicken & Tomato Parmigiana

The tastiest oven-baked Chicken dish coated in a rich homemade tomato sauce and melted mozzarella cheese!  

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Pizza with Whipped Ricotta & Roasted Cherry Tomatoes

Pizza with Whipped Ricotta & Roasted Cherry Tomatoes

This super easy Pizza with Whipped Ricotta & Roasted Cherry Tomatoes will be a new family favourite. Making pizza bases is much easier than you may think, and a fun activity to get the kids involved with too. Top with soft ricotta & Piccolo Cherry Tomatoes  for a delicious pizza night in!

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Rosemary & Cherry Tomato Focaccia

Rosemary & Cherry Tomato Focaccia

This Rosemary & Cherry Tomato Focaccia is great for dunking, dipping or on its own. The rosemary and sweet Piccolo cherry tomatoes really give this yummy tearing bread the wow factor.

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One-Pan Orzo with Cherry Tomatoes & Eggs

One-Pan Orzo with Cherry Tomatoes & Eggs

One-Pan Orzo with Cherry Tomatoes & Eggs is a quick, easy & delicious recipe to share with your family. Orzo is a really lovely pasta shape, and tastes so good with deliciously juicy Piccolo cherry tomatoes and eggs nestled in.

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One-Pan Sausage, Cherry Tomatoes & Tenderstem Broccoli

One-Pan Sausage, Cherry Tomatoes & Tenderstem Broccoli

This One-Pan Sausage, Cherry Tomatoes & Tenderstem Broccoli recipe is a one-pan wonder! The juicy & sweet Piccolo cherry tomatoes taste so good with the sausages and fresh greens. Suitable from 1yr + this is a super easy recipe the whole family can enjoy.

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Rigatoni Pasta Bake with Tomatoes & Mozzarella

This baked rigatoni recipe is pasta tossed in a flavorful tomato sauce, then topped with plenty of cheese and baked until golden brown. A super easy dinner option that’s great for feeding a crowd!

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