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  • sliced white bread
  • butter
  • cream cheese
  • a variety of fillings eg:
  • slices of smoked salmon & chives
  • slices of ham & grated cheese
  • thinly sliced cucumber


  1. Cut out flower shapes from the bread and sandwich them together with a little butter and cream cheese
  2. Cut out circles from the centre of each flower using a small round cutter and insert a variety of fillings.
  3. Arrange on a board or serving plate and arrange spring onions as the stems of the flowers.
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