Cod with Butternut Squash

This recipe is delicious or to introduce your baby to fish you can simply cook some fresh cod in a microwave with a knob of butter and then blend with the cheese sauce or flake the fish and stir into the sauce for older babies.

Ingredients

• Half tsp olive oil
• 1.5 tbsp (15g) onion, finely chopped
• 2 tbsp (20g) ‘Make It Easy’ star pasta
• 15g frozen peas
• 1 x 80g packet ‘Make It Easy’ Butternut Squash, Cheese and Carrot Sauce
• 30g cod, chopped into small pieces

Method

Heat the oil in a small saucepan.

Add the onion and sauté for 3 minutes until soft.

Cook the pasta according to the packet instructions.

Add the peas 3 minutes before the end of the cooking time and drain.

Add the sauce to the onions. Bring up to the boil.

Add the cod and simmer for 1.5 minutes.

Add the pasta and peas and mix together.

Information

Suitable for freezing
Suitable from 7 months
Makes 1 Portion