Healthy Muffins

Average: 3.2 (9 votes)
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Average: 3.2 (9 votes)

This is a delicious healthy muffin recipe to get your child to eat more vegetables! The grated courgette keeps these muffins lovely and moist.

 

Healthy Muffins

Muffins

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Ingredients

  • 110g white self raising flour
  • 125g soft brown sugar
  • 1 tsp mixed spice
  • 1/2 tsp ground ginger
  • 1/2 tsp baking powder
  • pinch of salt
  • 110g wholemeal self raising flour
  • 85g melted butter
  • 180 ml milk
  • 1 egg lightly beaten
  • 125 g courgette, grated
  • 125 g raisins
  • 1 tsp demerera sugar

Method

Sieve together the white flour, sugar, mixed spice, salt and baking powder. Then sift in the brown flour and save the remaining bran in the sieve.

Melt the butter, allow to cool down and then mix with the milk and egg. Stir in the grated courgette, raisins and then the flour mixture.

Line a muffin tray with 12 paper cases.

Fill each one with the muffin mix till about 2/3 full. Mix together the reserved bran and demerera sugar and sprinkle on top of each muffin.

Preheat the oven to 170 C and bake for 25 minutes.

 

Information

MAKES 12 MUFFINS