Chicken Burger

Chicken Burger

Ingredients

• 3 slices white bread
• 1 tbsp sunflower oil
• 1 large red onion, finely chopped
• 1 clove garlic, crushed
• 250g minced chicken
• 1 tbsp dark soy sauce
• 2 tbsp tomato chutney
• 50g dessert apple grated
• Sunflower oil for frying

Method

Put the bread into a food processor and whiz to make fine crumbs. Heat the oil in a saucepan and sauté the onion and garlic until soft.

Tip into a bowl with two thirds of the breadcrumbs and the remaining ingredients and season. Using your hands, shape into 8 burgers and coat in the remaining breadcrumbs. Heat the oil and fry the burgers for 3 to 4 minutes each side.

Information

Makes 5
Prep time 15 minutes
Cook time 8 minutes
Suitable for freezing