Cheese Pasta
0 Review
- Login or register to post review
Print
Email a friend
|
This gluten free recipes makes a really delicious creamy cheese sauce. If you like you can also add one small slice of good quality cooked ham, shredded to the cheese pasta. |
|||||
|
|
Ingredients15g butter Method:Melt the butter, stir in the flour and cook for one minute. Gradually add the milk, stirring over a low heat for 5 to 6 minutes. Take off the heat, stir in the gruyere and parmesan until melted, then stir in the mascarpone.
InformationFrom 9 months |
||||
- Login or register to post review
Print
Email a friend






