Chinese Chicken Noodles
Don't be afraid to try out new tastes on your child. Here is a delicious chinese chicken noodles recipe. It’s interesting because young children often like unusual flavours like curry, olives and teriyaki sauce. Try these chinese chicken noodles flavoured with a mild curry and coconut sauce. For adults you can increase the amount of chilli and curry.
It’s fun to let your child eat these with child friendly chopsticks that are joined at the top - they are easy enough for a three year old to use. I have lots of quick and easy recipes for foods from around the world in my books that children love like Enchiladas' Quesadillas, Nasi Goreng, Satay Chicken Pad Thai Noodles and Teriyaki Beef.
Chinese Chicken Noodles Ingredients
Cook the noodles according to the packet instructions and set aside. Heat the vegetable oil in a wok or frying pan and stir fry the spring onions, garlic and chopped red chilli for about 2 minutes.
Add the chicken and stir fry for 2 minutes. Add the curry paste, chicken stock and the coconut milk and cook for 5 minutes over a low heat.
Add the sweetcorn and beansprouts and cook for 3 to 4 minutes. Finally, add the peas, noodles and prawns and cook for about three minutes more.
Makes 4 portions
Suitable from 2yrs
Suitable for freezing