Jelly Recipe
Children love a jelly recipe and combining it with fruit is another good way to up their fruit intake. You could use a mixture of berry fruits instead of the peaches, pear and grapes in your jelly recipe. If you have never used leaf gelatine, you will be surprised how it dissolves perfectly every time, so now making jelly recipes is really easy. You can buy leaf gelatine in most supermarkets.
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Ingredients300 ml (10 fl oz) elderflower cordial
MethodMix the cordial with the cold water in a jug. Soak the gelatine for 5 minutes in just enough cold water to cover. Meanwhile, warm 100 ml (3 fl oz) of the cordial mix in a medium pan until hot but not boiling. Remove from the heat. Squeeze out any excess water from the gelatine. Stir the gelatine into the warm cordial until fully dissolved. Add the remaining cordial mix and the lemon juice, and stir well. You must add the remaining cordial to the dissolved gelatine and not vice versa, or it can cause the gelatine to go stringy. Divide the fruit among 4 small glasses and pour in the cordial mix. Chill overnight.
InformationMakes 4 Portions
Preparation time: 10 minutes (plus chilling) Alternative jelly recipe in video below |
wrote on 6 Jun, 2010.
Jelly-based ingredients are fun to eat plus, the nutrition you get from this gelatinous snacks can be equaled to those of fruits. I have written many recipes about jelly, and perhaps one of my essays about frozen jellies continue to promote fruity goodness inside the wiggling snack. Jellies often contain fruits in the middle of its blob-like structure thus, making digestion and absorption of nutrients easier. I'll come back and share more about this and maybe, post a recipe of my own.
wrote on 7 Apr, 2010.
I really love to prepare Jelly recipe. That’s why I choose this as one of our desserts on our Easter dinner. Since it is available to market and can experiment to combine with fruits such as apples and grapes. Since it is spring time, early season fruit is a great thing to add to Easter dessert offerings, and produce is honestly cheap enough so you can put on a spread worthy of legend without running for payday loans. Apples and Florida strawberries come to mind.
wrote on 7 Apr, 2010.
I really love to prepare Jelly recipe. That’s why I choose these as one of our desserts on our Easter dinner. Since it is available to market and can experiment to combine with fruits such as apples and grapes. Since it is spring time, early season fruit is a great thing to add to Easter dessert offerings, and produce is honestly cheap enough so you can put on a spread worthy of legend without running for payday loans. Apples and Florida strawberries come to mind.