White Cheese Sauce


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This makes a really delicious white cheese sauce. If you like you can also add one small slice of good quality cooked ham, shredded. You can buy mini organic pasta shells or pasta stars from my 'Make Your Own' equipment and food range available in www.boots.com

 

White Cheese Sauce

 

 

 

Take a look at Annabel's 'Make Your Own' range of equipment and foods in Boots designed to make it easy for you to make fresh food for your baby...

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White Cheese Sauce Ingredients

15g butter
15g flour
150 ml milk
30g gruyere cheese, grated
20g parmesan cheese, grated
3 tbsp (70g) mascarpone
60g Annabel Karmel's Gluten Free Mini Pasta Shells

 

White Cheese Sauce Method:

Melt the butter, stir in the flour and cook for one minute. Gradually add the milk, stirring over a low heat for 5 to 6 minutes. Take off the heat, stir in the gruyere and parmesan until melted, then stir in the mascarpone for a white cheese sauce.

 

Information

From 9 months
Suitable for freezing
MAKES 2 PORTIONS