Annabel has developed a new and exciting healthy children’s menu for food services.

The offering includes ‘Eat Fussy’ for toddlers and a range for children over age four that Annabel has developed with food services manufacturer, Creative Foods. Both lines are available through all national distributors to the trade.

Annabel’s menu complies with government guidelines for salt levels for children. All recipes are made with fresh ingredients where possible, including Red Tractor British chicken, quality Irish beef, Italian pastas, West country dairy produce, herbs and fresh vegetables; and of course are tried and tested on children.

There are six savoury main meals and two desserts, including a tasty Stir Fried Noodles with Chicken and Vegetables, Annabel’s Favourite Bolognaise, Thai Style Curry, Beef Lasagne and a delicious Caramelised Apple Crumble.

The range is being extended to deliver two different menus each year.

Bespoke menus can be developed for larger volume restaurants and eateries.  

‘Eat Fussy’ is stocked by the David Lloyd Nurseries.

Annabel’s children’s menu is currently available at all Tootsies and Dexter's Restaurants.

For enquiries on menu detail, food development and prices please contact enquiries@annabelkarmel.com