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Old 14-02-09, 11:55
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LindseyandMatthew is infamous around these parts
Default creamy tomato pasta

2 tomatoes skinned and deseeded
1 tablesoon plain flour
15g butter or marg
4 fl oz full fat milk
30g baby pasta shapes

1. cook the pasta according to pack instructions
2. melt the butter or marg in a seperate saucepan then add the tomatoes and cook for 3 minutes until soft.
3. stir in the flour and add the milk slowly.
4. simmer for 1-2 minutes.
5. stir in the cooked pasta and puree to consistency required!

I just made this for my daughter and she absolutely loved it! It makes about 3 or 4 portions

Last edited by LindseyandMatthew : 14-02-09 at 13:52.
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Old 15-02-09, 08:08
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Posts: 625
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Mmm this sounds yummy thanks a lot
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