Pudding rice

[daisy duke]

Ok so i have cooked the rice in the oven, its been there about 90 min it looks good except for the fact its still really starchy?

Does that mean it needs longer?

Thanks

[kimjim]

What happened to your rice pudding in the end Di??? xx

[daisy duke]

Originally Posted by kimjim

What happened to your rice pudding in the end Di??? xx

After several variations/attempts i found the best thing to do was cook it in a sauce pan and then i just add two vanilla mullers or which ever flavour you like, and then on a green day or easy day its free and makes a yummy pudding or snack! xx

[kimjim]

Originally Posted by daisy duke

After several variations/attempts i found the best thing to do was cook it in a sauce pan and then i just add two vanilla mullers or which ever flavour you like, and then on a green day or easy day its free and makes a yummy pudding or snack! xx

Cool. Do you cook it in water? Gonna give it a whirl tomorrow when I've been to get some more mullers xxx

[daisy duke]

yeah just put in water and bring to boil, then leave to simmer till cooked, drain and add mullers! Really easy, i tend to make quite a bit and then just keep in the fridge to nibble on!

[kimjim]

Originally Posted by daisy duke

yeah just put in water and bring to boil, then leave to simmer till cooked, drain and add mullers! Really easy, i tend to make quite a bit and then just keep in the fridge to nibble on!

Sounds yummy!!! Can't wait to try it. Thank you. How are you getting on by the way xxx

[iwantone]

How about just cooking it in the oven in milk and adding a few drops vanilla essence. this is how i make it & it's yummy & cooks lovely. x

[kimjim]

Originally Posted by iwantone

How about just cooking it in the oven in milk and adding a few drops vanilla essence. this is how i make it & it's yummy & cooks lovely. x

That's how I'd normally do it but like Di I'm trying to save syns for other things x