cheese sauce

mrsharvey · #1 (**permalink**) 24-02-10, 21:42

just wondered do any of you freeze pots of cheese sauce? I only because Sophie likes cheese sauce and I seem to be making it fresh all the time when it would be easier to make up a batch and freeze? thanks xxx

rachaelmae · #2 (**permalink**) 24-02-10, 21:43

I used to when Jessimae was weaning, was easierxx

acad · #3 (**permalink**) 24-02-10, 21:44

yep i used to , still do sometimes xx

mummydotty · #4 (**permalink**) 24-02-10, 21:47

I freeze portions of it for quickie meals for the boys.

mrsharvey · #5 (**permalink**) 24-02-10, 21:55

thanks ladies xx

Claire76 · #6 (**permalink**) 25-02-10, 08:36

I do too, if it becomes claggy when re-heating, I just add more milk to loosen xx

kerri-anne · #7 (**permalink**) 25-02-10, 09:21

Yes I still freeze little pots of cheese sauce x

iwantone · #8 (**permalink**) 25-02-10, 14:10

i still do & it's fine i think re-heating it in a pan rather than microwave helps the texture stay nice too. x

matilda s mum · #9 (**permalink**) 25-02-10, 22:44

Hi honey. Whenever I make cheese sauce I am terrible at working amounts out and always make too much so freeze the excess. As Claire says, just add a bit of extra milk when reheating xxx

hiann · #10 (**permalink**) 28-02-10, 01:29

Quote:

Originally Posted by matilda s mum

. Whenever I make cheese sauce I am terrible at working amounts out and always make too much so freeze the excess.

Me too! Freezes fine!