Sorry it wasnt a recipe as such i was referring to just something i had in my head.
Why dont you make a very simple tomato sauce,add some peppers or mushrooms,add the flaked salmon & serve it with rice.
AK does a fab hidden veg sauce that would go great with salmon.
This makes 4 adult portions.
2 tbsp olive oil
1 garlic clove crushed
1 onion chopped finely
100g grated carrot
50g grated courgette
50g sliced button mushrooms
1 tsp balsamic vinegar
400g passata
1 tsp soft brown sugar
1 veg stock cube dissolved in 400ml boling water
a handful of basil leaves
salt & pepper
Heat the oil in a saucepan,add the garlic,saute for a few secs,add the onions & saute for another 2 mins.
Add the carrots,courgettes & mushrooms & suate for 4 mins.
Add the balsamic vinegar & cook for 1 min.
Stir in the passat & sugar.
Cover & simmer for 8 mins.
Add the veg stock & cook for 2 mins,stirring all the time.
Add the basil & season to taste.
Place in a blender & blitz till smooth.
This recipe is suitable for freezing & is from 9mths old.
|